Organic aquaculture - Weaknesses and opportunities in the sector
The state of organic aquaculture in Europe and Italy: current situation, certification bodies, insights from producers and EU regulations as well as on aquaculture practices.
The European Green Deal and its associated strategies, the Farm to Fork Strategy and the Biodiversity Strategy, have identified organic production as an important tool to achieve the objective of more sustainable agriculture and food systems and have set the objective of reaching "at least 25% of the EU’s agricultural land under organic farming by 2030 and a significant increase in organic aquaculture".
Solution
This tool offers various insights and information about aquaculture in Europe in the form of graphs, tables, images and more.
Description
The tool offers information about the state of organic aquaculture in Europe, and specifically in Italy. You can also find information about the main certification bodies in Italy, insights from producers, specific breeds for organic aquaculture and information about certain EU regulations.
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Disqus
In order to use the comment function, you must register with the third-party provider "Disqus".
When you activate this function, your browser establishes a direct connection with the servers of the third-party provider. We would like to point out that data is transmitted to the third-party provider after activation, and the latter may set cookies that can also be used for analysis and marketing purposes. For more information, please refer to our privacy policy.
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